Father's Day
Three-Course Menu | $55
Only our three-course menu will be offered on Sunday, June 15.
Includes your choice of Starter and Dessert
Entrée
Select one-
FILET MIGNON*
upgrade to 8oz + $7
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Crab Stuffed Salmon
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SLOW ROASTED PRIME RIB*
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SEARED SCALLOPS & RISOTTO
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TODAY’S FRESH CATCH
Atlantic Salmon, Ora King Salmon, Halibut, Scallops
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PARMESAN SNAPPER & SHRIMP
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Prime Bone-In Ribeye*
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Ultimate Seafood Trio
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Eye of Ribeye Oscar
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Shrimp + Crab Fresca
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Prime 22oz. Bone-In Ribeye
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Fire Roasted Halibut
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Cajun Chicken Tortellini
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Lemon Scented Salmon
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ENHANCE your ENTRéE
Coconut, Grilled or Scampi Shrimp $8
Maryland Style Crab Cake $10
Starter
Select one-
Martha's Vineyard Salad
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Classic Caesar Salad
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ICEBERG WEDGE
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Chilled Gazpacho
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Lobster Bisque
Dessert
Select one-
Key Lime Pie
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Classic Crème Brûlée
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New York Style Cheesecake
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Crème Brûlée